Salisbury steaks with a savory onion sauce (16560) | Povkusu.com

Salisbury steaks with a savory onion sauce

Cooking Steps

Step 1

Combine ground beef, 1/3 cup condensed soup, bread crumbs, egg, salt, and ground  black pepper in a large bowl.

Step 2

Shape into 6 oval patties. Heat a large skillet over medium-high heat. Add patties and brown on both sides.

Step 3

Blend remaining soup and flour together in a small bowl until smooth.

Step 4

Mix in ketchup, water, Worcestershire sauce, and mustard powder. Pour soup mixture over patties in the skillet. Cover and cook for 20 minutes, stirring occasionally.

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