Homemade dumplings from just six staples

Cooking Steps

Step 1

Stir together flour, baking powder, sugar, and salt in a bowl.

Step 2

Cut in butter until mixture is crumbly.

Step 3

Stir in milk and mix until a batter forms that is thick enough to be scooped with a spoon. Allow batter to rest for 3 to 5 minutes.

Step 4

Drop batter by spoonfuls into boiling stew or soup. Cover and simmer without lifting the lid for 15 minutes.

Step 5

Serve hot and enjoy.

Video

Geography:

Using:

Ingredients

Flour: 1 cup

Baking powder: 2 teaspoons

Sugar: 1 teaspoon

Salt: ½ teaspoon

Margarine: 1 tablespoon

Milk: ½ cup

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